This no-bake cheesecake mousse is sure to get your friends fired up this summer. Simple and delicious are my two requirements for summer desserts, as well as have some kind of fruit and this recipe fits perfectly. Fresh Cream Cheesecake adapted from Food Network 1 lb cream cheese, softened 2 1/2 cup heavy cream, cold 1 [...]
Author Archives: Rebeca
I’m just a college girl who loves her food. I am a Texas State Communication Studies senior itching to get started in a career in the food industry. I love food and I can’t wait to share recipes and stories with you one delicious bite at a time. Living an active and healthy life can be difficult for anyone and it is my goal show you you can a whole, healthy, and delicious life as a busy student. Follow me on Twitter @rebeca_elisa
Other important things to know: I love good crusty bread with butter, dark chocolate, and my cat Millie.
“One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.” -Luciano Pavarotti
30 Minute Meal: Salmon!
March 16, 2011 – 4:44 am
Are you ready to impress? I’ve got a healthy and delicious dinner in under 30 minutes. Foil Packet Salmon I’m a huge fan of salmon. Salmon is high in omega 3′s and a great lean protein source, not to mention tasty. You can find fillets that are individually wrapped and sealed in the freezer section [...]
Go Greek, yogurt that is!
March 10, 2011 – 7:26 am
Greek yogurt is popping up all over the place. Even though companies such as Fage and Chobani have been on the yogurt scene it seems that recently the product is rising in popularity. Both Chobani and Fage have launched recent media campaigns and other standard yogurt brands such as Dannon and Yoplait are branching out to [...]
-recipe- White Chocolate Cranberry Cookies
March 7, 2011 – 10:49 pm
It’s Monday! Midterms, work, and general student stress are among us.In need of a morale booster? Try these cookies! They have a perfect crunch to chew ratio and are sure to perk up any Monday Blues and tie ya over to Spring Break. 1 cup packed light brown sugar 1/2 cup white sugar 2 eggs [...]
-recipe- Strawberries x10
March 6, 2011 – 1:14 pm
Let me start off by saying, I used to hate vinegar. By hate I mean loathe. It was gross, the sharp smell was something I just couldn’t get over. A few days ago I did buy my first bottle of balsamic for a homemade salad dressing. Since then I’ve started to have a growing appreciation [...]
-review- Zocalo Cafe
February 22, 2011 – 12:43 am
My tummy and my soul are full of happiness and contentment. I just had one of the most flavorful meals of my life. Tucked away in the Clarksville area of Austin is Zocalo Cafe, a fresh take on Mexican cuisine. Inside and out the decor is very sleek and modern but the food is full [...]
-recipe- Roasted Tomatillo Enchiladas
February 16, 2011 – 1:52 am
I think everyone should know how to pull together at least one recipe. You can bring it out on a bad day, to feed friends, or to impress a date. This is definitely one of those recipes. I threw it together in under half an hour then it simmered in the oven for another twenty minutes. Yummy, [...]
